Melting Glaciers, But the Wine is Great!

Once considered an oxymoron, fine English sparkling wine is now retailing for champagne prices of $45 to $70 a pop. In recent years, dozens of vineyards have sprouted in Britain’s burgeoning wine country, with at least one traditional French champagne maker doing the once-unthinkable — scooping up land to make sparkling wine in England.

According to The Washington Post, English sparkling wine is becoming an alcoholic beverage people want to drink because, as winemakers contend, climate change has created “increasingly hospitable temperatures” for vineyards in southern England, resulting in French champagne makers buying land in the U.K.


Support The Billfold

The Billfold continues to exist thanks to support from our readers. Help us continue to do our work by making a monthly pledge on Patreon or a one-time-only contribution through PayPal.

Comments