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Friday Estimate
by Nicole Dieker
Talking to Amy Haimerl about ‘Detroit Hustle,’ Community, and Spending $400,000 Renovating a House
by Nicole Dieker
Checking In With My Savings Plan: April Edition
by Nicole Dieker
The Guilt That Comes With Selling ‘Hamilton’ Tickets on the Secondary Market
by The Billfold
Drink Yourself Thin (In The Wallet)
by Beatrice M. Hogg
Do 1 Thing and Add More Sugar
by Meghan Nesmith
When Wall Street and Washington Got in Bed Together
by Chris Arnade
How Much Was Your Breakfast?
by Meghan Nesmith
“I’m Winging It But I Have Hope”: Top Freelancers on Freelancing
by Ester Bloom
We Want to Believe: Sunscreen, Part I
by Meghan Nesmith
Job of the Day: Bug Bounty Hunter
by Nicole Dieker
The Guide to Making Money ASAP
by Madeline Raynor
What Children’s Lit Teaches Us About Money: ‘From the Mixed-Up Files of Mrs. Basil E. Frankweiler’
by Nicole Dieker
You Have No Idea Where Your Food Comes From
by Ester Bloom
The Cost of Working Out (For Work)
by Rachel Ahrnsen
Lady Sues Starbucks Over An Excess Of Ice In Their Iced Drinks
by Ester Bloom
Our Debt Doubled Between 2000 and 2007
by Nicole Dieker
Unexpected Expenses (and Savings) of Being a New Dog Owner
by Allegra Ringo
The Cost of Buying Emergency Shorts
by Nicole Dieker
Reasons For Not Making A Will
by Ester Bloom
Started from the Basement Now I’m Here (Another Basement): A Rental History
by Meghan Nesmith
Crawling Out of “Uncanny Valley”
by Meghan Nesmith
A Lot of Us Want Inexpensive, Easy Home-Cooked Meals
by Nicole Dieker
Can You Put a Price on Individuality? Examining the School Uniform
by Andrea Laurion
The Cost of Cooking Black Bean Tacos With Avocado and Salsa Fresca
by Nicole Dieker
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